Crafts on the theme of a cook in kindergarten

DIY toilet paper roll cook

Master class “Cook”

Paper crafts for children of senior and preparatory groups
Author of the master class: Kupricheva Ekaterina Anatolyevna, teacher of GBOU kindergarten No. 2444, Moscow

Purpose of the master class : used in the design of a kindergarten, in introducing the profession, in theatrical activities. This master class is useful for teachers of senior and preparatory groups when teaching children aged 5-7 years how to model from cardboard.

Goal : We consolidate the children’s acquired knowledge about the profession of a cook. Teach children to model chefs out of cardboard. Strengthen the skill: folding, cutting, gluing parts. Develop: sense of shape, proportions, eye, fine motor skills, imagination, creativity. Evoke an emotional response to the crafts created (your own and other children’s)

Materials: toilet paper roll, white and colored paper, a piece of cotton wool, glue, scissors, a rag, colored pencils. (Fig. 1)

Progress of the master class:

I want to share an interesting idea for modeling from a toilet paper roll. This craft is not very difficult to do. I work as a kindergarten teacher and love to please my students with something unusual. By making crafts from material that is often simply thrown away, without thinking, you can use it in your creativity. That's why I offer you my master class.

Walks around in a white cap

With a ladle in hand.

He cooks us lunch:

Porridge, cabbage soup and vinaigrette.

1. Before starting work, you need to measure your roll, since the thickness of the base of a toilet paper roll varies.

2. Cover the roll with colored paper. To do this, take green paper (or the child’s choice) and twist it around the roll until the ends join, marking the length of our roll, and the width is slightly more than half, and paste over the bottom of our tube. We cover the top part with pink color. Make sure that there are no wrinkles when gluing; to do this, use a cloth to smooth them out (take your time when gluing).

3. Take a white rectangle and fold it in half, holding it by the fold and cutting out a square in the upper right corner

We unfold and glue the resulting apron in front, add ribbons to it like a real apron.

4. Next we make our chef’s hands. For this we need cardboard or thick paper. We cut out two identical rectangles from it. We round it on one side at the base, depicting hands. Afterwards we also paste them with the chosen color. Let it dry.

5. Glue the arms to the body

6. Next, we make our chef’s cap. To do this, take a white strip of paper and glue the edge along the length and glue it on top of the pink one.

Next, take a piece of cotton wool and a white circle (5 mm larger than the roll), glue a piece of cotton wool on all sides and glue it to the white circle and insert it into our roll. Let it dry.

Source

Colored pencils

The cook (drawing for children from 4 to 6 years old) looks quite comical in most cartoons. Most often, the character is overweight, has pronounced facial features (large nose), and sometimes a mustache. This image is easy to remember and repeat.

Pencils, paper and supplies

To complete the work you will need:

a sheet of paper with a rough surface;
pencils (simple and colored);

To draw, your child will need an album, pencils, and an eraser.

eraser;
sharpener.

Since the drawing does not use perfectly even geometric shapes, there is no need for compasses and rulers.

Step-by-step execution process

Step-by-step process for completing the work:

Draw a small oval on a piece of paper. It should be slightly narrowed at the top and wide at the bottom.
Visually divide the figure into 3 equal parts (vertically). Separate the upper part from the rest with an arcuate line.
Divide the figure horizontally into 2 parts so that the left part is slightly larger than the right.
Under the drawn element, draw a larger shape, similar to an almond.
Use arched lines to create a protruding, wide chin for the chef. Using an oval figure located below the horizontally outlined line, draw the location of the ear.

Cook - drawing for children step by step

Visually draw a vertical line from the ear to the other side of the figure. Draw a massive nose in the form of an unfinished oval and add several arched lines - as shown in the picture.
Draw oval eyes above the nose. Use smaller ovals to depict the pupils. Also add arched, high raised eyebrows.
Use a small oval to show part of the ear on the right side of the drawing. On the left side add a strand of hair and also show the folds inside the ear.
Under the nose, draw a line for the mouth, and also add an arched element - a protruding chin.
“Cut off” the top of the head with an inclined line – the lower edge of the cap.
Draw the figure as shown in the figure.
At the bottom of the image, draw several rectangles of different sizes that overlap each other to create a chef's costume.
Add tubular elements with bends - the chef's hands.
At shoulder level, add small thin lines - fold points.

Separate the part of the sleeve on the left side of the design with a thin arched line to create a cuff.
Divide the chef's suit into elements - as shown in the figure, add a border and buttons.
Draw a brush on the cook's body using thin unfinished ovals.
Draw 2 tubular elements at the bottom, gradually tapering downwards. Connect with a small line. Draw additional elements on the chef's pants - seams, stitching and pockets.
Add shapes that resemble the outline of a seed. Draw the sole on the shoe.
Using an eraser, remove unnecessary elements in the drawing.

When the base is ready, you can start adding color to the design. The chef's uniform is mainly made in white. This option is recognized as a classic; it is used in cartoons for children and films. Nowadays, black and crimson fabrics are gradually being used to create work clothes.

Stages of coloring a picture:

Use a blue pencil to paint over the pants, upper part of the clothes and the chef's hat. At the same time, press lightly on the lead to get a light shade.
To complete the work you will need a white pencil. Use a white pencil to smooth out the previously drawn blue lines.
Use a red pencil to secure the result.
Using a black pencil, duplicate the buttons of the suit and also paint over the shoes. When drawing the sole you will need to make the color more intense.
Use a green pencil to color the eyes, and also add pupils using a black pencil.
Using a red pencil, barely touching the lead to the paper, paint over the cook's face and hand.
Add a light shade of yellow on top.
With the same care, secure the result with a brown pencil.
This way you can get the skin tone. In the process, it is important to maintain proportions in applying color.

The finished drawing can be colored along the outline with a black felt-tip pen.

Master class on flat applique from colored paper “Cook”

Oksana Seyitmedova

Master class on flat applique from colored paper “Cook”

Author: Oksana Seitievna Seitmedova, teacher, GBOU School No. 1503

Description of the material: This material will be useful for educators, additional education teachers, parents, and is intended for an audience of 4 years and older.

Goal: Creating a flat applique from colored paper.

Tasks:

1. Develop the skills and abilities of creating planar appliqué from colored paper.

How to make a chef from colored paper

Good afternoon, all readers of the galvija.ru blog!

Today I propose to make a cook out of colored paper. Everyone knows that creativity from an early age is very useful for children. But creativity and handicrafts also help adults to relax and even rehabilitate after serious illnesses.

Sometimes after a stroke, in order to restore motor and other functions, it is recommended to engage in needlework, especially where you need to work with small parts. Just as it is useful for children to develop fine motor skills, adults who have suffered a serious illness can be recommended to make crafts from paper.

This activity is not only useful, but also exciting. It can become the work of a lifetime, as, for example, for Ali Harrisson.

We have already made a bookmark in the shape of a bear out of paper, and now I propose to make a cook

How to make a kitchenette from colored paper - step-by-step master class

Necessary materials:

Cook made from colored paper - manufacturing stages:

Here it is, the finished cook.

I always repeat that joint creativity between children and adults allows not only to while away cloudy or harsh winter days.

But also to teach the basics of various skills, which will become a hobby for life, and maybe will bring in a good income. After all, it is very important in life to do what you love.

You may find it useful:

I think we can finish this today. Get creative and creative yourself or with your children. Let any creativity enrich your relationships, expand your knowledge and help improve the quality of your creative skills.

Source

LiveInternetLiveInternet

Friday, August 14, 2009 02:56 + to quote book *** The cook at the stove creates, As if he soars on wings. Everything is seething around him, the Kitchen is his forge. Each of his creations is just a fairy tale, a delight, thoughts, a flight of creativity. Anyone who has tried it will understand. A cook (Coquus) is a person whose profession is cooking. The cook prepares soups, main courses, confectionery, and other food. Knows how to properly store food, prepares various dishes according to recipes and knows how to decorate what has been prepared. Synonyms for the word “cook”: Culinary – a person skilled in cooking, a cook. Cook, cook - in everyday life, a woman who prepares food (I would like to remind you that several quote posts are dedicated to cooks in my Diary). A cook is someone who works in the kitchen, prepares food, a cook (an outdated word). Cook - a cook in a military unit or in a workers' artel (special). Cook - marine, ship, ship, sailor's cook. An officer is called a cook. Kuhmister (from German Küchenmeister) is a qualified cook or owner of a small restaurant, canteen (obsolete). A little history: Most likely, the word “cook” comes from the East Slavic “var”, meaning boiling water and heat. Chefs date back to Ancient Greece and Rome. Livy wrote: In ancient Rome, food was prepared by the mistress of the house or a slave. Subsequently, they began to hire a cook at the market (macellum) on special occasions. With increasing luxury came permanent chefs. Subordinate to him were servi fornacarii for the stove and focarii for the hearth, opsonatores for purchasing food supplies, pistores for various cookies and culinarii as assistants. The chief cook was called archimagirus. In Rus', they worked in princely and monastic cookhouses, in the houses of wealthy feudal lords and townspeople. In Russia in the 17th–19th centuries. Many foreign chefs worked in private homes and restaurants. In Ancient Rome, in medieval Europe, especially in France, cooks were considered artists. Vincenzo Campi (Italian, 1530/1535–1591) Kitchen. 1580s Joachim Antonisz Wtewael (Dutch, 1566-1638) Kitchen Scene. 1605 David Teniers the Younger (Flemish, 1610-1690) The Kitchen. Cook Give the cook food: Poultry, dried fruits, Rice, potatoes... And then delicious food awaits you. Sergey Chertkov

Augustin Théodule Ribot (French, 1823-1891) The Cook and the Cat Augustin Théodule Ribot (French, 1823-1891) Le Cuisinier aux Ecrevisses.

Mikhailov Grigory Karpovich (1814-1867) Cook. 1835 Makovsky Vladimir Egorovich (1846-1920) They are quarreling again. Cook and cook. Ode to Chefs The Earth is also generous because there are cooks in the world!... Blessed are their simple destinies, And their hands are as if their thoughts are pure. Their profession is essentially good: An angry person will not stand at the stove. I know that is older than any bible Steep lumps of cookbooks... An inviting smell - tart and plentiful - Arose on the street, like music... Dishes puffing in the oven - touch-me-nots. And the naval borscht is agitated in the darkness. And the pancake blossoms in the frying pan. And the beshbarmak bubbles deliciously. Green pepper begins to communicate with meat in silver smoke. Science combines with shamanism and triumphs in spite of everything! It's happening! Now the marches would burst out... And the cook - a snow-white mountain - stands among the large pots like a marshal and says decisively: “It’s time!...” He told you everything. He does not expect a reward, There is a questioning chill in his gaze... And a strange reflection of the theater footlights Suddenly fills the kitchen to the basics. Let the chroniclers repeat about eternity, Let the tragedian sing about the dust of eras. And I - About prose. About food. About food. After all, if God exists somewhere, I see Him at the great slab, Steamed, with a ladle in his hand. With a mysterious, kind smile. And - of course - In a white cap. R. Rozhdestvensky William Orpen (Irish, 1878-1931) Chef of the Chatham Hotel Paris. 1921

Daniel Gearhart (American, born 1965) Cooks.

Maxfield Parrish (American, 1870-1966) Two cooks. 1924 Cheerful cook Cheerful cook, I'm cooking Damn. Nothing tastes better - He’s the only one like that. Damn, anywhere - Not big and not small. Up I threw it - and caught it. He's an acrobat. Like a circus performer, With dexterity he demonstrates his trick: somersault in a frying pan. You won't see anything like this anywhere. Semyon Ostrovsky Slava Brodinsky Midnight Buffet Khudobko Vladimir Alekseevich (born 1966) 31 pancakes 1997 Andrey Aranyshev (born 1956) Cook and two fish. 2004 *** Everyone knows his craft at least a little, Only in the way he can, Hardly anyone knows how. No lotions or perfumes. Smells very tasty. Clean hands are ready to wash from morning to night! He knows how to distinguish the Third from the Second. Just guess who he is, this, children, is... The Cook! Kanevsky Aminadav Moiseevich (1898-1976) Illustration for Krylov’s fable “The Cat and the Cook”

Kanevsky Aminadav Moiseevich (1898-1976) Illustration for the fable by I.A. Krylov's "Demyanov's ear" Cook The cook was preparing dinner, And then the lights were turned off. The cook takes the bream and puts it in the compote. He throws logs into the cauldron, puts jam into the stove, stirs the soup with a stalk, hits the coals with a ladle. He pours sugar into the broth and he is very pleased. That was the vinaigrette when they fixed the light! Oleg Grigoriev Gavrilov Vladimir Nikolaevich (1923-1970) The working day is over. 1961

Vorobyova Irina Nikolaevna (1932-1993) Cook 1957 Lansky Valery. Cook. 2008 Olga Zhil Cook. I called the cook for his name day. I called the cook for his name day. He took the knife out of the tight case. The accordion player’s bellows burst, from this blood-curdling picture. On the cook’s fist is “Cupid” with a huge ax, and the inscription “Faith”. He skinned the herring as an example, and I imagined it was “Zhmur”. He asked not to enter the kitchen. I looked through the crack, but it was all in vain. Being a cook is probably wonderful, probably more wonderful than being in love! Alexander the Terrible Nazaruk Dmitry. Fast cook 2000 Kashirin Stepan Vladimirovich (born 1975) Cooks. 2006 Obrosov Vasily Ivanovich Cook Twelve cooks. A story for children by Daniil Kharms with a picture. I say there are twelve chefs drawn on this page. And they tell me that there is only one cook here, and the rest are not cooks. But if the others are not cooks, then who are they? Materials from Wikipedia, dictionaries and poetry sites.

"Cook" series of messages:
Part 1 - PROFESSIONS IN PAINTING (PART 74 - COOK) Part 2 - PROFESSIONS IN PAINTING (PART 117 - COOK No. 2)

Categories:

All professions are important

Tags:
chef profession

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